This event is in the past.

Ruth Reichl: Gourmet Today

The Nines (map) Downtown
Wed., Sept. 30, 7:30 p.m. 2009

$40

The inimitable Ruch Reichl rose to the top of the food writing industry as the editor of Gourmet magazine, and author of several bestsellers describing her adventures as a food critic for the New York Times and elsewhere. At this ticketed event, she'll introduce her newest cookbook Gourmet Today, a collection of over 1,000 modern recipes.

The Nines

525 SW Morrison, Portland, OR 97204
1-800-325-3589
http://www.thenines.com

Event Times
This event is in the past.
  • Wed., Sept. 30, 7:30 p.m. 2009