According to the staff of Oaks Bottom Pub—Lompoc Brewing’s outpost in Sellwood—their “Wing Night” is one of their most popular ventures. It allows the kitchen to try a bunch of variations on the wing theme. Behold one of the results of those experiments: wings with a coconut curry sauce, which proved to be a huge hit with customers. It’s not hard to see why. The pub’s yellow curry finds the ideal balance of sweet and smoky, and it’s capped off by the salty perfection of the thick chicken drumettes. There’s apparently a friendly competition going on between the kitchens of the Lompoc Brewpubs—but with respect to the rest of the gang, when it comes to wings, Oaks Bottom has y’all beat. ROBERT HAM