Headwaters' Grand Thanksgiving Buffet

Headwaters at the Heathman (map) Downtown
Thurs Nov 23, 11 at 11:30 am, 1:30 at 2 and 4 pm

$62

Executive Chef Tim Eckard and James Beard chef Vitaly Paley collaborate to provide a thanksgiving feast that not only spans two floors, but the land and the sea, including offerings such as seared Coho salmon, options from the sea bar, turkey carving stations, house cured ham, pumpkin cheesecake, chocolate opera cake, and much, much more.

Headwaters at the Heathman

1001 SW Broadway, Portland, Oregon 97205
(503) 790 7752
Hours: Mon-Fri 6:30am-2pm/5pm-11pm, Fri-Sat 5pm-12am
http://portland.heathmanhotel.com/headwaters-restaurant.php

Venue Hours
  • Mon-Fri 6:30am-2pm/5pm-11pm, Fri-Sat 5pm-12am
Event Times
  • Thurs Nov 23, 11 at 11:30 am, 1:30 at 2 and 4 pm
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