This event is in the past.

Thanksgiving Pies with Katie Shyne

$25

Chef Katie Shyne teaches you some new takes on the timeless holiday dessert staple. Lean to make elegant and modern pies (including a gluten free option) that will surely become the centerpiece of you Thanksgiving dinner spread.

Bob's Red Mill Whole Grains Store & Vistors Center

5000 SE International Way, Milwaukie, OR 97222
503-607-6455
Hours: Mon-Fri, 6 am-6 pm, Sat 7 am-5 pm
http://bobsredmill.com

Venue Hours
  • Mon-Fri, 6 am-6 pm, Sat 7 am-5 pm
Event Times
This event is in the past.
  • Sat., Nov. 18, 4 p.m. 2017
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