I'M REALLY GLAD TO SEE TONY PUSHING HIMSELF HERE. WRITING BLURBS ON FIVE DIFFERENT ALREADY WELL KNOWN LOCATIONS IS SOME MIGHTY FINE FOOD WRITING.

Somehow I doubt that Los Gorditos would serve their burrito on a plate like that.

@Graham: Tony Perez is the same person who wrote about banh mi sandwiches but couldn't even spell it right. Clearly, he's qualified to be a Mercury food critic.

@ Thomas....i hate to say you're wrong, but you are. I just ate lunch there and that was the exact plate i ate off of. we even commented on the nice plates they now have