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Comment Archives: stories: Food and Drink: Last Supper

Re: “Southland Whiskey Kitchen

You think there's good BBQ in Portland? Seriously?

5 likes, 7 dislikes
Posted by Rip City Hustle on 01/17/2013 at 1:14 AM

Re: “Southland Whiskey Kitchen

Excellent review.

3 likes, 1 dislike
Posted by jamdox on 01/16/2013 at 3:52 PM

Re: “Swiss Classics at Cafe Hibiscus

Sadly, he's making a Hawaiian reference in ignorance to the actual area between Beaverton and Hillsboro. Would have been a great setup...I ACHE for these.

:-(

1 like, 2 dislikes
Posted by 970 The Beat on 01/11/2013 at 12:05 PM

Re: “Swiss Classics at Cafe Hibiscus

how is NE Alberta in Aloha? i'm too confused to even look at a map

But as a person of swiss heritage i will find this place and denigrate it's offerings as bogus.

0 likes, 9 dislikes
Posted by I'mrightyerwrong on 01/11/2013 at 8:14 AM

Re: “Swiss Classics at Cafe Hibiscus

Their salad dressing is amazing! DO NOT NOT TRY IT

4 likes, 1 dislike
Posted by Kenji DuBois Lee on 01/10/2013 at 1:33 AM

Re: “Reality Check

Your best review. Very sincere, i like it.

1 like, 0 dislikes
Posted by leftcoast on 12/29/2012 at 8:42 AM

Re: “Reality Check

Your best review. Good job.

1 like, 0 dislikes
Posted by leftcoast on 12/29/2012 at 8:40 AM

Re: “Reality Check

Great personal summary. Appreciate the mention of MEET BBQ Kansas City Style Ribs. John does a great job and gets only the best meat that he picks out personally.

3 likes, 0 dislikes
Posted by Carol Otis on 12/27/2012 at 5:09 PM

Re: “Reality Check

The "Being 5, 60 and Buddha at the same time" line from the Staniches review is so perfect is made me bleat out loud. Great piece.

5 likes, 1 dislike
Posted by Ian Karmel on 12/27/2012 at 4:50 PM

Re: “Reality Check

Nice, good insight. Thanks Chris

4 likes, 1 dislike
Posted by The Showstopper on 12/26/2012 at 1:06 PM

Re: “Ocean's 11 (AM to PM)

Sweet VW bus!

1 like, 0 dislikes
Posted by paul safier on 12/23/2012 at 8:09 PM

Re: “Ocean's 11 (AM to PM)

I cannot believe that Chris failed to mention the ridiculous high quality polenta at the meatballs place. Seriously, it's the best I've had in Portland.

0 likes, 1 dislike
Posted by Graham on 12/20/2012 at 4:57 PM

Re: “Ocean's 11 (AM to PM)

So that's where the pie spot moved to.

1 like, 0 dislikes
Posted by maleeek on 12/19/2012 at 8:19 PM

Re: “Soup Sanctuary at the Edge of the City

I live on the actual edge of the city.... and 82nd may aswell be the edge as far as eating out is concerned.

Also glad to see Chris covering some cheaper places again for poor folk like me. I knew this one sounded familiar because it's right next to the awesome Glisan Burger Barn he covered a while back, which I frequent now. Will have to check this place out as well.

Posted by Paul D'Elia on 12/18/2012 at 11:20 AM

Re: “Soup Sanctuary at the Edge of the City

I'm there, on the edge or not...

Posted by paul safier on 12/17/2012 at 9:03 PM

Re: “Soup Sanctuary at the Edge of the City

The comment above is right on... Portland goes as far east as 190th Avenue!

While east Portland has been neglected for may years, it is becoming Portland's best kept secret and the new frontier. The Gateway Regional Center is finally starting to re-energize and is in the process of becoming one of five major new Eco Districts. The Gateway Green biking venue http://gatewaygreenpdx.org is going to be awesome.

Right now you can get a nice mid-century house on a quarter-acre lot full of Doug firs for less than 200K... but not for long!

Hanoi Kitchen is awesome and just one part of a really cool multi-cultural vibe happening in East Portland.

2 likes, 0 dislikes
Posted by camasciocchi on 12/15/2012 at 9:55 PM

Re: “Soup Sanctuary at the Edge of the City

79th Avenue is NOT the "edge of the City."

9 likes, 0 dislikes
Posted by Euphonius on 12/14/2012 at 11:48 AM

Re: “Soup Sanctuary at the Edge of the City

Thank you for the review Chris. As you say, there are a legion of places here and it is good to have direction...this place sounds very intriguing.

1 like, 0 dislikes
Posted by The Showstopper on 12/13/2012 at 11:28 AM

Re: “Soup Sanctuary at the Edge of the City

I've been coming to Hanoi Kitchen since about 6 months after they opened. I've been coming back several times a week since. I love getting the fried rice and pork chops dish but I after reading the review of that particular dish it made me realize why I love it so much. Ho-Hum bachelor hash? I'm a bachelor. No wonder I love it so much. The real gem on the menu is their Bun Bo Hue C3 on the menu. Superior to any other I've had at other restaurants in this town and I've been ordering it for years now. Its my "Usual" when I walk in.

1 like, 0 dislikes
Posted by Concussion Dan on 12/13/2012 at 10:07 AM

Re: “Soup Sanctuary at the Edge of the City

Awesome review!

1 like, 0 dislikes
Posted by PtH on 12/12/2012 at 9:33 PM

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