Tags: Coffee Shop/Tea House, Menu
carrots, sweet potatoes, bell peppers, pickles, and pita deep-fried and served with roasted red pepper aioli dip
marinated red onions, bacon, cucumbers, tomatoes and house-made honey mustard dressing
with mash potatoes and veggie, classic smoked not baked, smothered in bbq sauce.. mmmm
piled high on a bun, topped with coleslaw
penne pasta tossed in scotch cream sauce and flaky nw smoked salmon
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