This is a past event.

Burgers & Brew: Enough Said 

When: Wed., Sept. 26, 6 p.m. 2012
Price: $6-12
A look under the bun at the science behind America's favorite sandwich. Learn about warm buns, frosty mugs, and juicy patties. Discern the difference between grass vs. oat fed beef, why skunky beer goes skunky, and how yeast is almost magical.

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