This is a past event.

Martha Holmberg 

When: Thu., June 28, 6:30 p.m. 2012
Price: $50
The founding editor of MiX magazine discusses the art of writing about food in the midst of writing two separate books, one on sauces, one on CSAs. Ticket price includes a meal of crepes and cider, as well as a copy of Crepes: 50 Savory and Sweet Recipes. Event takes place at Sharp, the restaurant associated with the International Culinary School of the Art Institute of Portland.

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