- Olive or Twist
Olive or Twist Martini Bar
925 NW 11th Ave.Portland, OR 97209
Northwest
503-546-2900
www.oliveortwistmartinibar.com
Hours: Tue-Wed 4pm-11pm, Thu 4pm-12am, Fri-Sat 4pm-1am, Sun 4pm-10pm
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Appetizers
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Baked Brie
large slice of brie le rustique topped with dried figs and wrapped in puff pastry baked golden brown.
12.00
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Charcuterie
imported salamis and savory stuffed prosciutto rolls, paried with spicy house pickled carrots, baby corns, capers, and gherkins. served with lemon crostini.
15.00
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Ceviche
sender shrimp, rock lobster, and mahi in a lemon, lime and orange marinade. topped with a ginger granite.
8.00
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Fromage
selection of 3 imported cheeses accompanied by rustic bread and pear mostarde. please ask for current selection.
15.00
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Salads
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Romaine And Grapefruit
chopped romaine lettuce served with grapefruit segments and bleu chese. covered with citrus vinaigrette and crushed hazelnuts.
6.00
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Caesar
topped with sliced breast of chicken parmesan.
6.00
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Caprese Style Bowl
all large tomato filled with fresh mozzarella and 10 y.o balsamic vineger. decorated with balsamic reduction and crowned with basil.
9.00
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Entrees
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Smoked Salmon Carbonara
bucatini noodles, smoked salmon, snap peas, and slivered almonds sprinkled with parmesan cheese.
15.00
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Citrus Roasted Pork Chop
juicy pork marinated in citrus and roasted. accompanied by a warm quinoa cranberry salad and served with citrus reduction.
17.00
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Desserts
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Chocolate Hazelnut Terrine
hazelnut infused dark chocolate layered under milk chocolate and served with a raspberry sauce. topped with crushed hazelnuts.
7.00
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Pineapple Madagascar
chunks of pineapple coated in crushed green peppercorns and sugar, sauteed until soft in rum and butter and served with vanilla ice cream.
7.00
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Apple Tartan
puff pastry with sauteed spice apples slices and house made caramel.
8.00
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Earl Grey Infused Truffles
three truffles rolled in powdered sugar.
2.00
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Chocolate Sinkhole
warm chocolate cake served with a white chocolate mouse.
8.50
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Bar Menu
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Bread & Olive Oli
large rustic breads baked fresh daily, fruity, olive oil and imported balsamic vinegar.
5.50
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Bruschetta
garlic breads topped with imported salamis, gurlic confil, and fresh mozzarella.
6.50
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Curried Potato Wedges
thick cut potatoes with a house blended curry, baked and served with preserved lemon aioli dipping sauce.
6.50
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Panini Choice Of: Chicken And Fontina
with creamy arugula pesto.
9.00
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Panini Choice Of
seasonal fresh tomato and basil with fresh mozzarella.
9.00
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Panini Choice Of: Toscano Salami, Sun Dried Tomato Tapenade And Asiago.
each panini is served with linguini alfredo or tossed greans with cumin vinaigrette.
9.00
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Sesame And Honey Baked Cashews
large select cashews are honey roasted then rolled in sesame seeds
4.00
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Greek Marinated Olives
imported mix of greek olives in juices and oil with herbs.
5.00
Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.
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