The home of Portland's very first espresso machine, this is where the well-off are likely to dine in the Sellwood/Moreland area. With a relatively small menu of gourmet dishes (at gourmet prices), this location can be a bit easier to get in to and park by than their Alphabet District outpost, but reservations are always a good idea. The real claim to fame here, though, is the dessert. Papa Haydn's cakes, pies and cobblers have contributed nicely to the overall caloric intake of Portland since 1978.
Happy Hour Info: Mon-Fri 3-6 pm (cocktails $3-6, wine $4, beer $3, food $2-7)