Tags: Pizza, Pub Grub, Menu
A pile of big shrimp, served with a tangy cocktail sauce
grilled chicken, avocado, bacon, feta, red onion, & spicy egg on a bed of crispy romaine and served with ranch or blue cheese
grilled chicken breast tossed in a creamy alfredo sauce and served over penne pasta.
buffalo-wing-marinated chicken breast, bacon, provolone cheese & a tasty blue cheese sauce.
a creamy blend of mozzarella, jack, provolone, romano & parmesan cheeses.
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