This is a past event.

Tuscany Wines from The Cellar Door 

When: Wed., Sept. 19, 6:30 p.m. 2012
Price: $65
A night of specially prepared and paired food and wines, with Chef Mark Hosack and special guest Andrew Biggs from Hunter & Gather Catering preparing Tuscan-inspired dishes, paired with wines selected by Bryan Shuttleworth of the Cellar Door, from Tuscany's Chianti region…

Return to event page »

Tags:

Map

Nearby

History

All contents © Index Newspapers, LLC

115 SW Ash St. Suite 600
Portland, OR 97204

Contact Info | Privacy Policy | Production Guidelines | Terms of Use | Takedown Policy