with honey sauce (chevre wrapped with bacon)
with tomato tuscan sauce
with tzatziki
with bleu cheese fondue
bleu cheese, pomegranate vinaigrette, roasted garlic caesar, chambord lime vinaigrette, rosemary citrus vinaigrette
with a side salad quince, prosciutto and manchego chicken, tomato tuscan sauce and fresh mozzarella
served with a side salad proscuitto, brie, aïoli, truffle oil
tomato, fresh mozzarella, basil pesto
served with a side salad
served with crostini, garlic butter and a side salad
with pork crisped tortilla, chipotle crème fraiche, and pico de gaillo
sliced cured beef with mixed greens, olives, tomato, parmesan and house vinaigrette
selection of fine international and domestic meats and savories
selected imported and domestic artisan cheese and fruit
fresh mozzarella, tomatoes, basil and balsamic vinaigrette
with mixed greens, curried chicken, dried fruits, and toasted almonds
warm molten cake, served with frangelico chocolate mousse
warm chocolate, marshmallow, house-made graham crackers and fresh fruit
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