handmade 7 oz. beef patty, mixed with our special seasonings, grilled medium. served with lettuce, tomato, red onion, dijon-mayo and pickle.
6 oz. filet.
grilled whole chicken breast, 2 strips of bacon, lettuce, tomatoes, dijon-mayo on whole wheat toast, triple decker style.
grilled chicken breast, smoked ham and gruyere, warmed and served on a toasted bun with lettuce, tomato and dijon-mayo. (you may substitute sauteed mushrooms for ham.)
beef and pork, seasoned with italian spices. served on a toasted bun with lettuce, tomato, red onion and dijon-mayo.
served with olive tapenade, lettuce, tomato, dijon-mayo on a toasted bun.
sauteed portabella mushroom, roasted red pepper and red onion, topped with fresh spinach, tomato and feta. served on a toasted ciabatta roll with pesto.
seasonal fresh vegetables are lightly sauteed with garlic and herbs, simmered in white wine, mixed with zell's potatoes and topped with your choice of cheddar or gruyere cheese.
whole breast of chicken is diced and tossed with lettuce, bacon, hard-boiled egg, gorgonzola cheese, apple and vinaigrette dressing.
lettuce, feta, tomato, cucumber, red onion, kalamata olives.
garnished with fresh vegetables. served with vinaigrette, sweet poppyseed, ranch, blue cheese or honey mustard dressing.
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