Zoiglhaus Brewing Company Southeast
Aug. 7-12 2017
If there’s anybody in town who know the benefits of meat and beer, it’s the Zoiglhaus Brewing Company. They’re locally famous for mixing German tradition with hearty, mouth-watering pub food—and their Schnitzel Burger (built exclusively for Burger Week) is just another great example. Reminiscent of their haus-made pork schnitzel, Zoiglhaus breads and pan-fries their beef patty and then piles on the flavor with smoked gouda, fresh lettuce, tomato, and onion, before finishing this work of gastronomic art with beer-mustard aioli on a firm, fresh bun. Rich, decadent, and decidedly delicious, this is the guilty pleasure of your German dreams.
Burger available Mon-Sat 11 am-10 pm
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