This event is in the past.

Lepage Food & Drinks Farm Supper

The Side Yard Farm & Kitchen (map) Northeast
Tue., Sept. 19, 6 p.m. 2017

$80

A multi-course meal (with vegetarian options) courtesy Chef Risa Lichtman, highlighting seasonal cooking and local fare, with menu items including herbed chickpea fritters, grilled trout, charred squid, stone fruit tart, and more.

The Side Yard Farm & Kitchen

4800 NE Simpson, Portland, Oregon 97218

Event Times
This event is in the past.
  • Tue., Sept. 19, 6 p.m. 2017
Category
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