The Burger: The Hot Mess
What's On It: Grilled patty on a Portland brioche bun with housemade cheese and BBQ sauces, piled high with hand-battered fried onions.
What They Say: "We piled this burger with a whole hot mess of housemade ingredients. We're very proud of our scratch kitchen, and we hope you'll enjoy wearing a few of our sauces home with you!"
The Fine Print: Dine-in only.
When You Can Get It: 11 am-??
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