Swine Moonshine & Whiskey Bar Downtown
The Burger: Remember the Patty Melt
What's On It: 100 percent all-beef patty, mustard flip bacon, Tillamook cheddar cheese, spicy house BBQ sauce, and collard greens on sourdough bread.
What They Say: "Our burger is a take on the traditional patty melt burger. Originating in Southern California, the traditional recipe has been updated with housemade BBQ sauce and collard greens, making a true Southern dining experience."
The Fine Print: Dine-in only, no minors.
When You Can Get It: 3 pm-midnight
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