Zoiglhaus Brewing Company Southeast
The Burger: How Do You Say Hamburger in German?
What's On It: Frizzled sauerkraut, Swiss cheese, caraway aioli, and beef patty on brioche.
What They Say: "We wanted a burger that would be a fusion of German and American pub grub—like a cheeseburger on German holiday. A classic beef patty topped with frizzled sauerkraut and a caraway-infused aioli and melty swiss cheese seemed like just the ticket. Pairs well with all the beer. Prost!"
The Fine Print: Dine-in only.
When You Can Get It: 11 am-10 pm
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