Smoked Sweet & Spicy Wings
THE WINGS: Smoked Sweet and Spicy Wings
HEAT LEVEL: 3/5
ABOUT THESE WINGS: Smoked and marinated with sambal, ginger, and sesame, with a Sriracha-and-honey glaze.
WHAT THEY SAY: "Red Star Tavern’s wing recipe was created by our Sous Chef, Josh Steiner. He developed his wing recipe with inspiration from the popularity of the “gastro-pub” and a desire to create an upscale twist on a classic favorite. He perfected his recipe during our “family meals” and our staff would always request them."
WHEN YOU CAN EAT 'EM: Mon-Sat 2-11 pm
Back to Wing List
HEAT LEVEL: 3/5
ABOUT THESE WINGS: Smoked and marinated with sambal, ginger, and sesame, with a Sriracha-and-honey glaze.
WHAT THEY SAY: "Red Star Tavern’s wing recipe was created by our Sous Chef, Josh Steiner. He developed his wing recipe with inspiration from the popularity of the “gastro-pub” and a desire to create an upscale twist on a classic favorite. He perfected his recipe during our “family meals” and our staff would always request them."
WHEN YOU CAN EAT 'EM: Mon-Sat 2-11 pm
Back to Wing List
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