Sep 9, 2010 at 4:00 am

Irving Street Kitchen's Better Half

Comments

1
You forgot the desserts, they're great there! My favorite is the butterscotch pudding with caramelized banana and candied walnuts, yum.
2
@jeff

Reviewing dessert is a rare thing for me. I'm not sure why. I think it's because I'd rather spend more of my budget on the biggest bulk of the menu. After over two and a half years of reviewing, it's almost like some kind of ridiculous signature of a PAC review. Which is to say: I'll take your word for it!
3
Southerners know how to serve vegetables without ruining them. Everything else was great. There was no excuse for the damaged produce.

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