Print Edition for the week of
Jun. 29 - Jul. 5, 2016

Vol. 17, No. 7
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Aaron Lee

News

Should Portland Have a Safe Drug Injection Site?

As the Heroin Epidemic Grows Worse, People Are Finally Talking About It

Hall Monitor: PPB—The New Batch

We've Got New Police Leadership! Will It Matter?

Music

The Grown-Up Pop of Supergroup case/lang/veirs

Neko Case, kd lang, and Laura Veirs Release Their Self-Titled Debut

PWR BTTM Draws Outside the Lines

The Brooklyn Duo's 2015 Debut, Ugly Cherries, Redefines Rocking Out

Diana Ross Is Still Supreme

The 72-Year-Old Singer Keeps Us Hangin' On

Things to Do Music

Noteworthy Shows This Week

Sneaker Wave

The Latest in Portland Hip-Hop

Film

The BFG: Just Like E.T., But Bigger!

Steven Spielberg's Faithful Adaptation of Roald Dahl's Giant Tale

In Swiss Army Man, Dano and Radcliffe Are Best Friends Forever

That's Also How Long This Film Will Haunt Your Dreams!

Legend of Tarzan: Tarzans Gonna Tarzan

Yep, That's Definitely Tarzan.

Film Shorts

This Week: Our Kind of Traitor and The Purge: Election Year—Plus 2001 in 70mm!

Cannabis

Cannabuzz: CBD and Seizures

Here's How a Component of Weed Helped Someone with Seizures

Ask a Pot Lawyer: Rescheduling Weed

Will Making Weed a Schedule II Drug Be Bad for Oregon?

Books

Grief Is the Thing with Feathers: A Somber Breeze of a Book

Max Porter's Writing Finds a Language for Grief

Theater & Performance

Summerfest's Panic Attacks and Beautiful Fabrics

CoHo's Annual Festival Highlights Innovative Plays—with Minimal Shakespeare

Everything as Fuck

Sold Out

Portland's Pretty

Checking Out the Fashion at Red Bull Sound Select

New Column!

Returning Column!

You're Wrong About That: The Fireworks Edition

Letters

Letters to the Editor

"I Too Have Made It Through All These Years with Generous Helpings of the 'Blum."

Savage Love

Douche Moves

The Food Issue 2016

Why Is It So Damn Tough to Open a New Restaurant in Portland?

Rent, Labor Shortages, High Costs Are Keeping Newcomers in the Weeds

Chefs, Booze, and Frozen Pizza

We Got Top Portland Chefs Drunk and Then Made Pizza—with Toppings Purchased at 7-Eleven

Tackling the Trickiest Recipe in the Ox Cookbook

It Costs a Lot to Cook This Cheap

This Little Piggy Went to Market

(And Prepared a Recipe from the Portland Farmers Market Cookbook)

Not as Easy as Pie

I Tried (and Kind of Failed) to Make a Pizza from Ken Forkish's New Cookbook

The Gweat Gwyneth Paltrow Wrecipe Test

Is It Really All Easy? IS ANYTHING?

The World's Most Indispensable Food Accessories

If You're Not Using These Remarkable Inventions, You're Eating Incorrectly and Might Choke and Will Probably Die

Portland's Most Delicious Mashups

Our Favorite Local Collaborations of Booze, Candy, Spices, and More!

Your Fave Portland Restaurant Too Busy?

Try These Second Choices!

Year of the Radler

Why This Fruity Beer Cocktail Is on Everyone's Lips

Why You Should Ignore the Wine Point System

What's the Point?