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Andrea Damewood

Kevin McAllister may think a plain cheese pizza all to himself is perfect—and we’re not going to dispute the heady combination of mozzarella, sauce, and dough. But Baby Doll is bringing it for Pizza Week by adding some impeccable toppings to the basic slice. The Gavone takes basil, mozzarella and provolone and adds a vodka sauce, breaded deep-fried chicken, and penne pasta. “It’s silly, but it’s good,” owner Travis Miranda said as he slid a hot slice out the oven. I totes agree: those noodles and that chicken add some serious heft to a $2 slice, but they don’t overwhelm it. Get some before I pull a Buzz on you and eat it all myself.

Baby Doll Pizza, 2835 SE Stark, babydollpizza.com. Baby Doll's Pizza Week slices available April 19-24, Tues-Sun 11 am-10 pm. For more about Pizza Week, see portlandpizzaweek.com.