Lunchtime. You’ve got 30 minutes, a couple bucks, and a feeling of emptiness. It’s not the crippling, emotional emptiness that you’ve grown accustomed to—it’s hunger. Something must be done. This is the ballad of the lunchtime café. Those nondescript little places open from 7 am to 3 pm, Monday through Friday, saving the blank-eyed proletariat […]
