Saint Burrito’s Tim Prigo Dalila Thomas Brent Saint Burrito, the Southeast Portland gem located in Pod 28 and operating inside a 1950s Airstream, simply oozes character. Surrounded by greenery, this Mexican food cart came into existence when owner Tim Prigo decided to help out some friends. At the time, the cart—which was being used only […]
Dalila Thomas Brent
Posted inFood & Drink Guide 2021
Q&A: Three of Portland’s Best Vegan Chefs on Fall Flavors and What Sustains Them
Jewan Manuel, otherwise known as Portland’s plant-based papi. ANDREW JANKOWSKI What comes to mind when you think of sustainability in the food space? As the focus on sourcing and intention becomes more and more prevalent, many people are looking to fuel themselves with food that not only causes little harm to them, but to the […]
Posted inFood & Drink Guide 2021
Q&A: Three of Portland’s Best Vegan Chefs on Fall Flavors and What Sustains Them
What comes to mind when you think of sustainability in the food space? As the focus on sourcing and intention becomes more and more prevalent, many people are looking to fuel themselves with food that not only causes little harm to them, but to the environment as well. And in most instances, this speaks to […]