Just in time for spring, Kate’s Ice Cream has opened its new scoop shop on Mississippi. Kate’s Ice Cream
This week brings exciting developments from some of Portland’s culinary heavy hitters, as Kate’s Ice Cream launches a new scoop shop and the highly anticipated Phuket Cafe opens its doors, and Feast announces its return. In sadder news, the iconic 24-hour diner The Roxy and the seasonal tasting menu spot Willow say goodbye for good. Read on for all of that and more updates from the local food scene. For more ideas, check out our food and drink guide.
NEW OPENINGS AND RETURNS
Batterfish
You’ll no longer have to make the trek to Happy Valley to get your hands on Batterfish’s coveted fish and chips: Owner Jason Killalee has closed up his original cart for the time being in order to open a brick-and-mortar restaurant in the former Char Latin Grill space, with new menu items such as a fish and chips burrito, a burger, and a catfish sandwich.
Sunnyside
Pickup, dine-in
