A few of my favorite vegetable dishes!
Ned Ludd
Posted inFeature
Eat Your Vegetables!
Chefs Are Putting Down Pork Belly and Picking up Parsnips
Portland’s chefs are putting down pork belly and picking up parsnips.
Posted inUncategorized
Reality Check 2013
Where I Spend My Own Money
Where I go when I eat out with my own money.
Posted inGeneral
Yee-Haw! It’s Our First-Annual Chili Jamboree!
A Mini “Feast,” Mercury Style, at Mississippi Studios
Forget Burning Man. Welcome to Burping Man. Top Portland restaurants, chili, a day of country music and booze, and you.
Posted inUncategorized
The Luddite’s New Brunch Option
Ned Ludd’s Jason French Becomes a Morning Person
Ned Ludd, the wood-fired favorite, expands into brunch territory.
Posted inUncategorized
Food from the Hearth
Culinary Luddites in Portland’s Wood-Fired World
Time will tell if Ned Ludd becomes the place for pure culinary
simplicity.
