This traditional Italian digestif is made from an in-house infusion of black & English walnuts foraged throughout the Portland area in late June. Green walnuts are infused in house-distilled neutral spirits & sweetened with organic cane sugar. Clove, cinnamon, & nutmeg are added to round out the infusion. A delicious after-dinner sipper that can be enjoyed neat or on the rocks with a citrus twist.

New Deal Distillery & Bottle Shop, 900 SE Salmon St, 503-234-2513

Get It here: Newdealbottleshop.com/products/distillers-workshop-nocino-liqueur