A beginners’ guide to smoking… chicken wings, pothead!
Chris Onstad
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He Favors His Father
Faithful Family Fare at Tasty n Alder
Mr. Tasty mated with a steakhouse to produce handsome little Tasty n Alder.
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Four Hits from Hell and Beyond
Food Finds on the Fringes of the City
Carts, shops, and shacks off the beaten path.
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Camaron Azul
Seizing the Ceviche Crown
Superb ceviches and angry molcajetes from Mexico’s West Coast.
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Comfort Oriented
A Field Guide to Township and Range
Township and Range: casual neighborhood restaurant built on solid principles.
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Battening Down the Hatch
Per Eater, the Killer Burger team’s Tex-Mex-ish restaurant Hatch has closed, after not quite three months in business. Rather than go into a detailed post-mortem on a place I was just days from filing for review, I’ll say nothing ill of the dead except that I think the team has made a smart decision. The […]
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D-Day Dinner with Boulot and Geulin
Chef Boulot. Pop-up dinners are thrown to celebrate everything from the arrival of morels to one’s desire for money, but here we have a pretty respectable generative device: two legendary Portland chefs—the cook and the patissier—both heralding from Normandy, are putting together a deeply Francophilic D-Day anniversary dinner, to be held at the MAC Club. […]
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Shut Your Pie Hole
New York Standards Upheld at Baby Doll Pizza
Baby Doll Pizza makes great New York-style pies and slices—but the sides need work.
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Brilliantly Tuned, Technicolor Thai
Must-Try Northern Specialties at Tarad
Tarad: forceful Northern Thai specialties and polished standbys.
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24 Hours Left: Meat Collectives Across America
Camas Davis’s Meat Collectives Across America has successfully met its Kickstarter goal of $25,000, and she has just announced a list of further services she can offer if they keep up the momentum and reach $30,000. Davis, founder of the Portland Meat Collective, is a champion of educated and responsible meat consumption, and her fascinating, […]
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The Reinvention of the Cookbook
John Sundstrom’s Killer Kitchen App
John Sundstrom’s Lark cookbook features game-changing companion app.
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Spring Farmers Markets Announced
With attendance levels at the PSU farmer’s market nearing those of a papal funeral, we are happy to report the annual appearance of the rest of the bunch. Portland Farmers Market, your liaison between the farmer and the table, has just sent word of the following openings, as well as a few things you may […]