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Food
Posted inFood

Last Chance: Enjoy the Delicious Fun of the Mercury’s SANDWICH WEEK! 🥪

A week of creative, one-of-a-kind sammies from Portland’s best sandwich artists—but hurry… it ends today, Sunday March 8!
Avatar photo Mercury Promotions

IT’S A FACT: Sandwiches are the best. You can eat them for breakfast, lunch, and dinner. And thankfully, it’s time to celebrate this feat of ingenuity with the Portland Mercury‘s Sandwich Week! (Big thanks and “what’s up!” to our pals at Jim Beam and Travel Portland for their help.) But you better hurry, because today Sunday […]

Posted inFood

The Secret Is in the Sauce

Portland’s Sunday Sauce is an homage to old-school Italian eateries.
Avatar photo Ben Coleman

[What follows is one of the many articles in the Mercury‘s Black Innovators & Changemakers issue. Find a print copy here, subscribe to get a copy mailed to you here, and if you’re feeling generous and want to keep these types of articles coming, support us here.—eds.] “Judson and I met in Hoboken, New Jersey, working […]

Posted inQueer Guide 2025

Chef Dani Morales Is Creating Some of the Most Exciting Food in Portland

Recently promoted to executive chef of República, she promises to bring along her visionary De Noche dishes.
Avatar photo Andrea Damewood

Dani Morales may not yet be a household name, but she’s already recognized at the place that matters the most to her—the Portland Farmers Market. Since becoming the executive chef of downtown’s De Noche in 2023, she’s been at the famed Portland State University farmers market bright and early every Saturday. It’s a habit she […]

Posted inFood

Hurry Up and Eat: The Mercury’s Delicious NACHO WEEK Ends Sunday!

Avatar photo Wm. Steven Humphrey

QUERY: Do you like or LOVE nachos? ANSWER: You flippin’ LOVE ‘EM! So get ready to get very excited, because from NOW through Sunday, July 23, the Portland Mercury celebrates the return of NACHO WEEK! That’s right! For one week only, Portland’s fave restaurants will be serving up specially crafted, full-sized plates of inventive, delicious […]

Posted inFood

Let’s Celebrate: The Mercury’s NACHO WEEK Is Now Underway! 🎉😋

Creative, delicious plates of nachos from your fave Portland eateries… and for only $8 each!
Avatar photo Wm. Steven Humphrey

QUERY: Do you like or LOVE nachos? ANSWER: You flippin’ LOVE ‘EM! So get ready to get very excited, because from NOW through Sunday, July 23, the Portland Mercury celebrates the return of NACHO WEEK! That’s right! For one week only, Portland’s fave restaurants will be serving up specially crafted, full-sized plates of inventive, delicious […]

Posted inFood

Alert! 🚨 The Mercury’s Damn Delicious NACHO WEEK Starts This Coming Monday!

Avatar photo Wm. Steven Humphrey

QUERY: Do you like or LOVE nachos? ANSWER: You flippin’ LOVE ‘EM! So get ready to get very excited, because from Monday, July 17 through Sunday, July 23, the Portland Mercury celebrates the return of NACHO WEEK! That’s right! For one week only, Portland’s fave restaurants will be serving up specially crafted, full-sized plates of […]

Posted inMercury staff

Things to Do Food: May 2017

How to Eat, Drink, and Be Merry for the Month of May
Avatar photo Mercury Staff

City of Goses A mini-beerfest—and the Rose Festival’s first ever sanctioned beer festival)—dedicated to showcasing sour gose-style beers, featuring over 30 varieties from the Pacific Northwest. May 27-28, 1 pm, The Labrewatory, $15-20 Star Wars Beer Fest, Episode IV: A New Hop The Imperial Bottle Shop and Taproom presents the 4th Annual Star Wars Beer […]

Posted inMercury staff

Things to Do Food: March 2017

How to Eat, Drink, and Be Merry for March
Avatar photo Mercury Staff

Alton Brown: Eat Your ScienceThe Food Network personality and host of Iron Chef America and Cutthroat Kitchen returns to Portland with his brand new live show, Eat Your Science, which promises audiences a blend of live music, multimedia presentations, talk-show hi-jinks, and fun and messy food experimentation. Mar 26, 8 pm, Arlene Schnitzer Concert Hall, […]

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