Filling out the first floor of the block-spanning Ace Hotel complex and finally bringing authentic Jewish deli food to Portland. Ken Gordon -former proprietor of Ken's Place and Nick Zukin -a local food blogger, cure, pickle and smoke their own meats and roll-boil-bake fresh bagels daily. Offering breakfast, lunch and dinner. With offerings like; pastrami, lox, latkes, whitefish, chopped liver, blintzes and much, much more (there are even a few vegetarian items -oy vey!). Table service and takeout are both available.
Payment Type: Visa, MC,