A WELL-MADE chocolate chip cookie is my Achilles’ heel. I don’t ever *not* want one. Right now? Sure! Mid-intercourse? Why not! After 2 am on a Saturday? FUCK YES. That’s what makes the idea for Coop’s Cookies downright genius: It’s a late-night small-batch cookie delivery that offers a rotating selection of flavors, including classic chocolate […]
Andrea Damewood
Andrea Damewood is a food writer and restaurant critic. Her interests include noodle soups, fried chicken, and sparkles.
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Ride Along
Forget Pho. Quán Linh Defines Vietnamese Home Cooking.
Forget pho. Quán Linh defines Vietnamese home cooking.
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Eat This!
Coop’s Cookies Delivers Late-Night Cookies!
Coop’s Cookies makes late-night cookie delivery a thing!
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Killing(sworth) It
Milk Glass Market and New American Complement Each Other—and Their Neighborhood
Milk Glass Market and New American complement each other—and their neighborhood.
Posted inFood and Drink
Proclaim! It’s Pollo Norte Time
This Chicken Shack Will Blow Your Mind
This Mexican-style rotisserie chicken shack will blow your mind.
Posted inDrunk
MOAR Oregon Breweries That Reject IPAs!!
Courtesy: Tom Kramer Ambacht Ale’s Proudly Anti-IPA Coaster A while back, I wrote about how there were some five-odd Oregon brewers—out of about 200 total—who have the cojones to NOT make an IPA. I hedged my bets in that story, knowing there would be a few more brave souls to crawl out of the foxholes […]
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Bubble, Bubble, No Toil, No Trouble
Hot Pot 101: What It Is, Where to Get It
Chinese hot pot: a primer.
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Putting My Money Where My Mouth Is
The Restaurants This Critic Returned to on Her Own Time and Dime in 2014
The restaurants this critic returned to on her own time and dime in 2014.
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Hungry Like the Wolf
Fenrir Is the Little Cocktail Restaurant That (Mostly) Could
Fenrir: The little cocktail restaurant that (mostly) could.
Posted inDrunk
In Defense of Brave Microbreweries Who Refuse to Make IPAs
Illustration: Jenna Lechner A confession that may make me the worst native Oregonian of all time: I don’t like IPAs. Believe me, I’ve tried; I’ve even gone so far as to track down a bottle of Northern California’s famed Pliny the Elder just to make sure. But there’s something about an IPA’s overwhelming blast of […]
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Hop Along, IPAs
Brave Microbreweries Refuse to Make IPAs
A few brave microbreweries refuse to make IPAs.
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Holy Mackerel
Bamboo Izakaya: Drinking-Food Gold
Bamboo Izakaya spins its sibling restaurant’s good qualities into drinking-food gold.